Please call or stop in to order your
Holiday Pies and baked goods. Orders for Thanksgiving pies
and baked goods will begin in October. Pick up for Thanksgiving
pies: Tuesday or Wednesday November 20th and 21st. Orders
for Christmas pies and baked goods will begin after Thanksgiving.
Pick up for Christmas pies: Saturday or Sunday December 22nd
or 23rd. Call to order your baked goods! 908-879-6593
***Sunday December 23rd we will be closing at noon.
- • Cider Donuts - Plain, Powdered or Cinnamon
- • Pumpkin Cider Donuts - available in season
- • Raspberry Logs - fruit filled puff pastry
- • Apple Dumplings
- • Double Fudge Chocolate Brownies
- • Apple Cider Puff Pastry Twists
- • Irish Soda Bread
- • Pumpkin Praline Pie
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- • Sour Cream Pound Cake with apples & walnuts
- • Chocolate Walnut, Southern Pecan
- • Swedish Apple Pie
- • Pumpkin Cheesecake
- • Pumpkin, Cherry Crumb, Blueberry Crumb
- • Harvest Pie - a mix of apple,
pear, peach & blueberry
- • Apple Logs
- • Scones - raspberry-white chocolate, blueberry, apple cinnamon
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Hacklebarney Farm Wood-pressed apple cider is made fresh
on the premises from an exclusive blend of apples. We make
our cider using an oak rack and cloth process and press
it slowly to give us a virtually sediment free cider. Our
apple cider is then pasteurized using a USFDA approved UV
pasteurizer to ensure you safe and delicious tasting cider.
You can see the cider making process in action most Saturdays
(around noon) and some Sundays during the fall season. Please
call our farm store during our hours of operation for cider
pressing demonstration times. The demonstration times do
vary slightly each weekend.
Morris County's original corn maze
is back for another year... and it just keeps getting bigger
and better every year! We have been out in the fields hoeing
out our version of crop circles for you to get lost in. Come in and get lost!
Hacklebarney Farm is home to over 350 apple trees, some
of which are well over one hundred years old. These trees
supply us with 23 different varieties which begin to ripen
around Labor Day and continue through the end of October.
Once picked, our apples are placed in cold storage, where
they remain until individual varieties are exhausted.
Beautiful fields of farm grown pumpkins are ready to be picked. Mid September thru October.
Call for details! 908-879-6593
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